Our People
Chris Michel
Chef de Cuisine at Saigon Siblings
Chris Michel is the Chef de Cuisine for all locations and can be found at just about any one of them on any given day. He’s been working with the Saigon Siblings at one capacity or another for over ten years. He also helped create the Ba Bar Green concept and menu. Here’s a few interesting facts:
Hometown
Seoul, South Korea (Grew up in Seattle)
First Restaurant Job
Can’t remember the name, but it was a teriyaki spot out in Issaquah.
Favorite Seattle Restaurants
Manouche Express, Thai Tom, Dumplings of Fury
Favorite Vietnamese Dish
Bún Chả Hà Nội
Perfect Day Off
Playing golf.
Alternate Universe Career
Something to do with animals…
Favorite Part of The Pacific Northwest
Nice and cool! Not too hot and not too cold. I really like the fresh air after a good rain.
Next Vacation Location
Austin
Favorite Movie
Shawshank Redemtion
What have you learned?
Always the next meal…
Sophie Banh
Chef & Founder
Eric Banh
Chef & Founder
Sowady Chhoukdean
Owner & Director
Teresa Nguyen
Owner & Director
Albert Banh
Kitchen Manager
Chris Michel
Chef de Cuisine
Chris Chhoukdean
Operations Manager
Tu Nguyen
Operations Manager
Jon Christiansen
Beverage Director